Pizza Bites

Ingredients

-Pepperoni

-Cheese Sticks(your choice)

-Pizza Dough

-Butter

-Italian Seasoning

-Garlic Powder

-Marinara

Pre-heat oven according to pizza dough directions. Roll out pizza dough and cut into squares. Cut cheese sticks into fourths and pepperoni in half to fit onto dough squares. Place in middle of squares and fold the corners to the middle, sealing the cheese and pepperoni in. Cut butter slices into bottom of pan and place the uncooked pizza bites seam side down in pan. Cut butter into slices on top of pizza bites and sprinkle garlic powder and italian seasoning on top. You can also add a little parmesan cheese on top too. Bake in over for about 15 minutes or until dough is golden brown. Enjoy with marinara or your favorite dipping sauce. 

If your husband likes food as much as mine does, it will leave him offering to stop at the grocery store for you and saying "Can we have this tomorrow??" 

You're welcome.

Honey Mustard Salmon and Kale

Ingredients

-Salmon

-Kale

-Parmesan cheese

-Cucumbers

-Cherry Tomatoes

-Honey Mustard

Slice cucumbers and tomatoes. Grill salmon, continuously marinating with honey mustard until cooked through. Put kale, tomatoes, cucumbers and parmesan in a bowl, add salmon and dressig of choice. Bada boom, bada bing, donesies. 

Make-Ahead French Toast

Ingredients

  5 eggs, lightly beaten
  1 1/2 cups milk
  1 cup half-and-half cream
  1 teaspoon vanilla extract
  1/2 loaf French bread, cut diagonally in 1 inch slices
  1/2 cup butter, melted
  1 cup light brown sugar
  2 tablespoons maple syrup
  1 cup walnuts, chopped 

Notes / Directions

1. In a large bowl, whisk together eggs, milk, cream and vanilla. Dip bread slices into egg mixture and place in a lightly greased 9x13 inch baking pan. Refrigerate overnight.

2. The next morning: Preheat oven to 350 degrees F (175 degrees C).

3. In a small bowl, combine butter, sugar, maple syrup and walnuts. Spoon mixture over bread.

4. Bake in preheated oven until golden, about 40 minutes. Let stand 5 minutes before serving.

Prepare to eat your heart out. 

Original recipe from allrecipes.com

Greek Hummus Wrap

Made this for lunch today, quick and easy peasy. 

Ingredients

• 1 tortilla shell, whole wheat
• 1/4 cup Reduced Fat Feta Cheese
• 1/4 cup onions, raw, sliced
• 1/4 cup red peppers, raw, sliced
• 1/4 cup cucumbers, diced
• 2 leaves of romaine lettuce
• 4 Tbsp Roasted Garlic Hummus 

Notes / Directions

Makes 1 Greek hummus wrap

Spread 4 Tbsp. of hummus on the bread. Sprinkle a 1/4 cup of feta on top of the hummus. Add all of the veggies. Roll the tortilla in a burrito style. Nom on it before the dog does.

Original recipe courtesy of recipes.sparkpeople.com user ANNACARABALLO.